Posted on OA: 24 Dec 2014 — DeGrandpre M. D., Spaulding R. S., Newton J. O., Jaqueth E. J., Hamblock S. E., Umansky A. A. & Harris K. E., 2014. Limnology and Oceanography Methods 12:830-839. Indicator-based spectrophotometric pH is commonly used for the analysis of seawater because of its
Month: December 2014
New MBARI project: The Emerging Science of a High CO2 / Low pH Ocean
Posted on OA: 24 Dec 2014 This project developed by the Monterey Bay Aquarium Research Institute (MBARI) proposes to tackle the problem of assessing the future impacts of elevated oceanic CO2 levels (lower pH) on marine ecosystems through a unique combination of field and laboratory studies, and to address
NOAA offers $1.4 million to help shellfish growers track ocean acidification
by Diane Plescher-Steele — last modified Dec 18, 2014 11:08 AM Posted on OregonLive: 17 Dec 2014 — By Kelly House The National Oceanic and Atmospheric Administration is ponying up $1.4 million to help West Coast shellfish growers and scientists address ocean acidification. The new three-year grant will help commercial
NOAA offers $1.4 million to help shellfish growers track ocean acidification
Posted on OregonLive: 17 Dec 2014 — By Kelly House Benoit Eudeline looks through a screen covered with oyster larvae at the Whiskey Creek Shellfish Hatchery near Netarts Bay. (ynn Ketchum/Oregon State University ) The National Oceanic and Atmospheric Administration is ponying up $1.4 million to help West Coast
Ocean acidification a culprit in commercial shellfish hatcheries’ failures
Posted on PhysOrg: 16 Dec 2014 — By Cheryl Dybas Mediterranean mussels at the Penn Cove Shellfish Farm in Washington’s Puget Sound. Credit: Penn Cove Shellfish Farm The mortality of larval Pacific oysters in Northwest hatcheries has been linked to ocean acidification. Yet the rate of increase in carbon
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